Our Menu

We love our food and hope you do too. Peruse the menu below.
All Day Breakfast
acai bowl 25
acai, house made peanut butter, maple nut granola, roasted coconut, banana, berries (VG, GFO)
bircher 25
house oat, apple and yoghurt mix, fresh berries, macerated stone fruit, maple granola (V)
hotcake 28
house made passionfruit curd, blueberries, toasted coconut, vanilla bean infused crème fraiche, maple syrup
french toast 29
house made strawberry & vanilla loaf, macerated strawberries, vanilla whipped mascarpone, macadamia, mint, strawberry infused maple syrup
eggplant 30
crumbed and fried, poached eggs, chilli & garlic infused butter, labneh, crispy herbs, lemon (V, GFO)
add chorizo +6
lobster hash 43
butter roaster lobster bites, crispy smashed potato, fried eggs, crushed minted peas, hung sour cream, fresh herbs, lemon (GF)
benedict 27
poached eggs, creamed spinach, house made hollandaise, crumpet (GFO) (bacon, smoked salmon or avocado)
(bacon, smoked salmon or avocado)
avocado 26
smashed avocado, heirloom tomatoes, feta, fresh herbs, ras el hanout, mixed seeds, poached eggs, sourdough, lemon (VGO, GFO)
omelette 30
spicy nduja, halloumi, pomegranate, mint, lemon, sourdough (GFO)
prawn toast benedict 36
Nonie's focaccia, garlic prawns, pickled fennel, poached eggs, crustacean hollandaise (GF)
breakfast burger 22
fried egg, bacon, pulled smoked pork shoulder, smashed potato, hollandaise, milk bun (GFO)
one-pan 22
fried eggs and charred bacon cooked in the same pan, sourdough, house sauce, pepe saya butter (GFO)
eggs on toast 16
2 eggs as you like, sourdough, house sauce, pepe saya butter (GFO)
beef burger 26
180g wagyu beef, american jack cheese, house sauce, lettuce, tomato, milk bun, chips (GFO)
fried chicken burger 26
buttermilk thigh, bacon, spicy maple aioli, american jack cheese, milk bun, chips (GFO)
add lettuce and tomato + 2
lamb pita 28
slow roasted lamb shoulder, tomato, cucumber, sumac, parsley, spanish onion, labneh, chips (GFO)
fish burger 28
beer battered, american jack cheese, dill vinegar lettuce, house tartare, milk bun, chips
fish and chips 32
beer battered fish of the day, chips, house tartare sauce, lemon
prawn pasta 36
prawns, linguini, creamy crustacean sauce, cherry tomato, lemon, chilli pangrattato
pork & fennel ragu 34
sausage, white wine, fresh peas, mint, cavatelli, parmesan
risotto 34
brown butter roasted lion's mane mushroom, hazelnut, sage, parmesan (V, GFO)
add chicken skewers +8
king ora salmon fillet 46
crispy skin, black rice, chards, baby beetroot, fresh herbs, tahini, charred lemon (GFO)
steak 47
rangers valley black angus sirloin, marble score 2+, chimichurri butter, chips (GF)
lamb salad 34
yoghurt & herb marinated backstrap, charred, roasted vegetables, millet (grain), baby spinach, fresh herbs, crisp nonie's bread, lemon and poppy seed dressing (GF)
goodfields bowl 26
zaatar crusted avocado, brown rice, grilled Nonie’s pita bread, sweet corn hummus, broccolini, baby gem lettuce, brussels sprouts, chards, crushed pistachio, house lemon herb dressing (VGO, GF)
chicken skewers + 8
poached egg + 5
bowl of chips 10
sweet potato chips 12
Kids
scrambled eggs 10
served with white toast and tomato sauce
hotcake 14
served with maple syrup and strawberries
house made fish and chips 16
served with tomato sauce
house made buttermilk fried chicken nuggets 16
served with chips and tomato sauce
cheese burger 16
with American jack and tomato sauce, chips